Mom's lazy Sunday chili (vegetarian or vegan version).

Mom's lazy Sunday chili (vegetarian or vegan version)

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, mom's lazy sunday chili (vegetarian or vegan version). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Mom's lazy Sunday chili (vegetarian or vegan version) is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Mom's lazy Sunday chili (vegetarian or vegan version) is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mom's lazy sunday chili (vegetarian or vegan version) using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mom's lazy Sunday chili (vegetarian or vegan version):

  1. {Get 32 oz of petite diced tomatoes (1 large can).
  2. {Prepare 32 oz of kidney beans (2 small cans).
  3. {Get 16 oz of jar of salsa (your preference on style and spiciness).
  4. {Get 1 lb of equivalent of vegetarian or vegan ground beef.
  5. {Take of Chili powder.
  6. {Make ready of Cheddar cheese or vegan equivalent.
  7. {Take of Tortilla chips.

Steps to make Mom's lazy Sunday chili (vegetarian or vegan version):

  1. Pour the tomatoes, beans, salsa, and vegetarian beef crumbles in a large sauce pan and heat over medium heat..
  2. Season with chili powder to taste/desired spiciness..
  3. Simmer over medium heat for at least 15 minutes..
  4. Serve in a bowl. Add cheese (optional) and serve with tortilla chips..

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