Silver dollar vegan pancakes. It's Mother's Day this Sunday, which makes for an excellent opportunity to let mom know how special she is. I plan to make these wonderful silver dollar. Gluten-Free Banana Silver Dollar Pancakes (and they're vegan too!) Unwritten fact: pancakes make the best memories.

Silver dollar vegan pancakes These mini pancakes are so much more than a delicious breakfast. Use these silver dollar pancakes as the base for a variety of sweet or savory appetizers or desserts. We LIKE pancakes at our house.

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, silver dollar vegan pancakes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Silver dollar vegan pancakes is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Silver dollar vegan pancakes is something that I have loved my entire life. They're nice and they look fantastic.

It's Mother's Day this Sunday, which makes for an excellent opportunity to let mom know how special she is. I plan to make these wonderful silver dollar. Gluten-Free Banana Silver Dollar Pancakes (and they're vegan too!) Unwritten fact: pancakes make the best memories.

To get started with this particular recipe, we must prepare a few ingredients. You can have silver dollar vegan pancakes using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Silver dollar vegan pancakes:

  1. {Make ready 1 cup of oat milk.
  2. {Take 1 cup of Bisquick flour.
  3. {Take 1 of ripe banana (biggest you can get).
  4. {Get 1/2 tsp of ground cinnamon.
  5. {Take 2 tbsp of sugar.
  6. {Take of Vegan butter or coconut oil.

And when I say like, I actually mean love. These quick and easy silver dollar pancakes skip the dairy and extra calories, opting for rich soy milk and no added sugar. This is a low-calorie silver dollar pancake. Delicious with fresh fruit for a nutritious treat.

Steps to make Silver dollar vegan pancakes:

  1. Smash banana and set aside. In a bowl add the bisquick flour, ground cinnamon, and sugar. Add the banana and oat milk to the dry ingredients and mix well. Until you get a nice batter that's not runny or too thick..
  2. Heat vegan butter or coconut oil in a skillet/pan on medium heat. With a measuring cup pour batter. I used the 1/3 measuring cup to get the size I wanted. That's it..
  3. These are great for kids. I added chocolate chips to the ones for the kids as they wanted something gooey. Enjoy! This takes literally half hour or so to make..

I used soy milk because it's thicker than skim with the same amount of calories. Buttery, fluffy buttermilk silver dollar pancakes! Perfect for dipping in maple syrup! Another thing that I love about these buttermilk silver dollar pancakes is that they freeze and reheat well. I usually make two batches and freeze one for breakfast weekly meal prep.

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