Vegan Blondies/ chickpea Blondies.

Vegan Blondies/ chickpea Blondies

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, vegan blondies/ chickpea blondies. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Vegan Blondies/ chickpea Blondies is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Vegan Blondies/ chickpea Blondies is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Blondies/ chickpea Blondies:

  1. {Take 1 (15 ounce) of can chickpeas drained and rinsed.
  2. {Prepare 1 cup of natural almond butter.
  3. {Make ready 1/3 cup of monk fruit or raw honey.
  4. {Take 1/4 teaspoon of kosher salt.
  5. {Make ready 1/4 teaspoon of baking powder.
  6. {Get 1/4 teaspoon of baking soda.
  7. {Prepare 1/2 cup of chocolate chips(vegan).

Steps to make Vegan Blondies/ chickpea Blondies:

  1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. Blend until you have a thick batter. Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). Transfer to a greased, 8×8 baking dish. Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. Cool, cut, and enjoy!.
  2. Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6.

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