Vegan Spinach and Ricotta Ravioli with Avocado Sauce.

Vegan Spinach and Ricotta Ravioli with Avocado Sauce

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, vegan spinach and ricotta ravioli with avocado sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegan Spinach and Ricotta Ravioli with Avocado Sauce is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Vegan Spinach and Ricotta Ravioli with Avocado Sauce is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have vegan spinach and ricotta ravioli with avocado sauce using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Spinach and Ricotta Ravioli with Avocado Sauce:

  1. {Prepare of Kite Hill Almond Milk Ravioli (Available at Whole Foods).
  2. {Take of Avocado.
  3. {Get of Fresh Lemon.
  4. {Make ready of Fresh Basil.
  5. {Get of Garlic.
  6. {Prepare of Himalayan Sea Salt.
  7. {Take of Pepper.
  8. {Make ready of Avocado Oil.

Steps to make Vegan Spinach and Ricotta Ravioli with Avocado Sauce:

  1. Prepare Ravioli Al Dente.
  2. Blend Avocado, Lemon Squeeze, Basil, Garlic, Salt and Pepper. Add Avocado Oil. Stir until velvety.
  3. Toss Ravioli and Sauce in Bowl.
  4. Garnish with Halved Grape Tomatoes.

So that is going to wrap this up with this exceptional food vegan spinach and ricotta ravioli with avocado sauce recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!