Vegan Chili.

Vegan Chili

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegan chili. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Chili is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Vegan Chili is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have vegan chili using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Chili:

  1. {Make ready 1 cup of dry black beans.
  2. {Take 1 cup of dry red kidney beans.
  3. {Get 1 pkg of Impossible meat.
  4. {Prepare 1 of chopped green pepper.
  5. {Take 1 bag of frozen whole corn.
  6. {Get 2 cups of fresh diced tomatoes.
  7. {Make ready 1 cup of sauce tomatoes.
  8. {Make ready 2 of tablesspoons of water.
  9. {Get 1/2 cup of chopped mushrooms.
  10. {Make ready of Seasoning : Scallions, garlic, onion powder, Sazon, roasted garlic herbs & Mrs.Dash.

Steps to make Vegan Chili:

  1. Make Dry beans or use canned beans but watch your sodium contents..
  2. With a low flame under your pot add water & Impossible meat, chopped meat & cook until brown.
  3. Add in beans, diced tomatoes, tomato sauce, green pepper, mushrooms & corn. Season to your own liking.
  4. Cover & cook on low heat for 35 minutes..
  5. Serve over rice or eat it by itself..

So that is going to wrap this up with this exceptional food vegan chili recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!