Warming Lotus root white stew. (Gluten free & Vegan).

Warming Lotus root white stew. (Gluten free & Vegan)

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, warming lotus root white stew. (gluten free & vegan). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Warming Lotus root white stew. (Gluten free & Vegan) is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Warming Lotus root white stew. (Gluten free & Vegan) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have warming lotus root white stew. (gluten free & vegan) using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Warming Lotus root white stew. (Gluten free & Vegan):

  1. {Make ready to taste of Cauliflower.
  2. {Get to taste of Lotus root.
  3. {Get to taste of Dashi stock.

Instructions to make Warming Lotus root white stew. (Gluten free & Vegan):

  1. Peel and chop lotus root into chunks. Blend into purée..
  2. Add chop cauliflower, lotus root purée and dashi stock into rice cooker. Cook in normal rice mode. Mine took about 1 hour to cook..
  3. Blend with immersion blender and enjoy!.

So that's going to wrap it up for this exceptional food warming lotus root white stew. (gluten free & vegan) recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!