Quick vegetarian rice balls.

Quick vegetarian rice balls

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, quick vegetarian rice balls. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Quick vegetarian rice balls is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Quick vegetarian rice balls is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick vegetarian rice balls using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick vegetarian rice balls:

  1. {Prepare 1 cup of Sweet rice (sticky rice).
  2. {Get 1 1/2 cup of diced vegetarian fish.
  3. {Make ready 1 tbsp of soy sauce.
  4. {Prepare 1/2 tsp of stevia leaf sugar or 1 tbsp sugar.
  5. {Get 1 tbsp of ground black pepper.
  6. {Get 1 tbsp of rice seasoning to sprinkle.

Steps to make Quick vegetarian rice balls:

  1. Cook sweet rice in small rice cooker..
  2. Add diced vegetarian fish, soy sauce, sugar, ground pepper in small pot on medium heat..
  3. When rice is cooked, mixed the rice to let to cool down a bit. Use 2 sandwich zip lock bags as gloves. Rice can be hot, scoop rice into your Palm which is inside the sandwich bag. Flatten out the rice, put the fish stuffing (or any kind of stuffing) in the middle of the rice, use hands (inside bags) to press hard and shape the rice balls..
  4. Sprinkle rice seasoning on top or lightly roll rice ball around the sprinkles on the plate..
  5. Makes 1 plate of rice balls..

So that's going to wrap this up with this exceptional food quick vegetarian rice balls recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!