Simple Way to Make Homemade Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan
Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan.
Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, corn fritter (perkedel jagung) *vegetarian, vegan. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have corn fritter (perkedel jagung) *vegetarian, vegan using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:
- {Prepare 300 gr of sweet corn kernels.
- {Make ready 1/2 of red onion.
- {Get 3 of garlic cloves.
- {Get 4 tbsp of plain flour.
- {Prepare 1 of egg (optional).
- {Take 1 tbsp of sugar.
- {Make ready 1 tsp of salt.
- {Prepare 1 of fingerroot.
- {Make ready 3 of kaffir lime leaves.
- {Get 2 of spring onions.
- {Prepare 2 of long red chilies.
- {Get of Cooking oil to fry.
Instructions to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:
- Grind 200gr corn kernels with red onion, long red chilies,garlics, fingerroot, and kaffir lime leaves..
- Chop spring onion..
- Place ground ingredient in a mixing bowl, add plain flour, egg (optional), chopped spring onions, salt, and sugar, mix well..
- Pre-heat cooking oil in frying pan, fry corn mixture little by little using table spoon or small soup spoon, turn them to the other side until both side turn golden..
- Enjoy them for side dish or snack..
So that's going to wrap this up with this special food corn fritter (perkedel jagung) *vegetarian, vegan recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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