Spicy Vegetarian Chili.

Spicy Vegetarian Chili

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, spicy vegetarian chili. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Vegetarian Chili is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Spicy Vegetarian Chili is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy vegetarian chili using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Vegetarian Chili:

  1. {Get 3 tbsp of Olive Oil.
  2. {Prepare 1 of Yellow Onion, Sliced.
  3. {Prepare 1 clove of Garlic, diced.
  4. {Make ready 2 cup of Vegetable Broth.
  5. {Prepare 1 tsp of Cumin (more to taste).
  6. {Take 6 of Plum Tomatoes diced.
  7. {Prepare 2 of Jalapeño Peppers with Seeds sliced.
  8. {Prepare 1 of Yellow Pepper sliced.
  9. {Make ready 1 of Red Pepper sliced.
  10. {Prepare 5 of Chipotle Peppers (canned) sliced.
  11. {Make ready 8 oz of Pack of White Mushrooms.
  12. {Prepare 1 tsp of Chili Powder.
  13. {Prepare 12 oz of Can Tomato Paste.
  14. {Get 10 oz of Package of Vegetable Crumbles.
  15. {Get 45 oz of Kidney, Black, or Pinto Beans (or 15 ounce can of each).
  16. {Prepare to taste of Salt.
  17. {Take to taste of Black Pepper.

Instructions to make Spicy Vegetarian Chili:

  1. In a large pan heat olive oil over medium-high heat..
  2. Cook onion, garlic, and cumin in olive oil until lightly browned..
  3. Add vegetable broth, plum tomatoes, all peppers, mushrooms, chili powder, and tomato paste. Mix thoroughly, then cover and let simmer for 45 minutes..
  4. Add vegetable crumbles to mixture and let simmer for 20 minutes..
  5. Add all the beans and let the whole thing cook over very low heat for at least 60 minutes..
  6. Add salt, pepper, and extra cumin to taste..

So that's going to wrap this up for this exceptional food spicy vegetarian chili recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!