How to Prepare Speedy Vegetarian Spinach Curry
Vegetarian Spinach Curry.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, vegetarian spinach curry. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Vegetarian Spinach Curry is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Vegetarian Spinach Curry is something that I've loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegetarian spinach curry using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Spinach Curry:
- {Make ready 1 cup of Medium Onion, Chopped.
- {Make ready 2 of Garlic Cloves, minced.
- {Make ready 1 tbsp of Curry Powder(hot).
- {Make ready 1/2 tsp of Indian Paprika.
- {Prepare 1/2 tsp of Turmenic.
- {Get 1/2 tsp of Cumin.
- {Take 1 tbsp of Olive Oil.
- {Prepare 1 of 14.5 oz can of Organic Diced Tomatoes.
- {Prepare 10 oz of of fresh baby Spinach.
- {Make ready 1 of 15 oz can of Chickpeas, rinsed and drained.
- {Take 1 cup of Vegetable broth.
- {Prepare 1/4 tsp of Sea Salt.
- {Make ready 1/4 tsp of ground pepper.
Instructions to make Vegetarian Spinach Curry:
- In a nonstick skillet, cook onion,garlic until brown for 3-5 minutes.
- add curry,paprika,turmeric, cumin,salt and pepper. stir in mixture..
- Stir in diced tomatoes, spinach and 1 cup of chickpeas.
- In a blender, combine the vegetable broth and remaining chickpeas..
- Stir mixture into skillet and heat for 10 minutes and let simmer for 5 additional minutes..
- Optional Balsamic Brown rice for side dish.
So that is going to wrap it up for this special food vegetarian spinach curry recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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