SPLIT PEA SOUP, VEGETARIAN OR VEGAN.

SPLIT PEA SOUP, VEGETARIAN OR VEGAN

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, split pea soup, vegetarian or vegan. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

SPLIT PEA SOUP, VEGETARIAN OR VEGAN is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. SPLIT PEA SOUP, VEGETARIAN OR VEGAN is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook split pea soup, vegetarian or vegan using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make SPLIT PEA SOUP, VEGETARIAN OR VEGAN:

  1. {Prepare 1 lb of split peas.
  2. {Get 6 of large carrots.
  3. {Get 5 stalks of celery.
  4. {Make ready 1 of medium-large leek with dark green top removed and discarded.
  5. {Make ready 1 of large (not gigantic) onion.
  6. {Prepare 4 tablespoons of olive oil Or unsalted butter.
  7. {Take 2 teaspoons of salt.
  8. {Make ready 9-10 cups of water.

Steps to make SPLIT PEA SOUP, VEGETARIAN OR VEGAN:

  1. Small chop or large dice all vegetables..
  2. In Dutch oven (large pot) heat olive oil or unsalted butter to medium-low.
  3. Sautee veggies slowly about 12 minutes until cooked down slightly, stirring occasionally..
  4. Add split peas, water and salt. Bring to boil, reduce heat to simmer, cook 75 minutes. Taste and add more salt if needed..

So that's going to wrap it up for this special food split pea soup, vegetarian or vegan recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!