Vegan Pumpkin Bread.

Vegan Pumpkin Bread

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, vegan pumpkin bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Vegan Pumpkin Bread is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Vegan Pumpkin Bread is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook vegan pumpkin bread using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegan Pumpkin Bread:

  1. {Get 2 cups of all-purpose flour.
  2. {Prepare 1/2 cup of organic sugar.
  3. {Prepare 1/2 cup of light brown sugar.
  4. {Prepare 3 tsp of baking powder.
  5. {Make ready 1/2 tsp of ground cloves.
  6. {Take 4 tsp of ground cinnamon.
  7. {Prepare 1/2 tsp of ginger powder.
  8. {Get 1/2 tsp of salt.
  9. {Take 1 can of pumpkin puree (13.5oz).
  10. {Prepare 1/4 cup of melted coconut oil.
  11. {Make ready 1/2 tsp of vanilla.
  12. {Make ready of Ground flax egg.
  13. {Prepare 1 Tbsp of ground flax seed.
  14. {Prepare 3 Tbsp of water.
  15. {Get of For topping.
  16. {Get of Pumpkin seeds.

Instructions to make Vegan Pumpkin Bread:

  1. Preheat oven to 350 F 🥵.
  2. Make the flax egg first - just combine the water and ground flax, stir around and let it sit. Well come back to it.
  3. Combine dry ingredientz: flour, organic sugar, brown sugar, baking powder, cloves, cinnamon, nutmeg, ginger, and salt 😎.
  4. Combine wet ingredientz in separate bowl: pump. puree, vanilla, oil, flax egg.
  5. Combine wet to the dry ingredientz 🥶 - ONLY mix until no flour is visible. Do NOT mix any more than this or the bread will come out tasting like a tire 🚙.
  6. Line a 9x5 with parchment paper and pour the batter in 🤯.
  7. Sprinkle pumpkin seeds on top or walnutz if you want.
  8. Bake for 60 mins, then cover with aluminum foil when done.
  9. Pumpkin bread will be done when it starts to crack at the top.

So that is going to wrap this up for this special food vegan pumpkin bread recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!