Vegan Chocolate Cake.

Vegan Chocolate Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegan chocolate cake. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Vegan Chocolate Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Vegan Chocolate Cake is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan chocolate cake using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Chocolate Cake:

  1. {Take 180 g of All purpose flour.
  2. {Prepare 60 g of cocoa.
  3. {Prepare 120 g of Sugar.
  4. {Get 1 tsp of Baking Soda.
  5. {Take 1/4 tsp of Salt.
  6. {Make ready 1/3 Cup of Vegetable Oil.
  7. {Prepare 1/2 tsp of Vanilla extract.
  8. {Make ready 1 Cup of Hot water.
  9. {Make ready 1 Tbsp of White Vinegar.
  10. {Prepare of Sugar Syrup.
  11. {Get 1/3 Cup of Hot Water.
  12. {Prepare 1 Tbsp of Cocoa.
  13. {Get 2 Tbsp of Sugar.
  14. {Prepare 1/2 tsp of Vanilla extract.
  15. {Get of Icing.
  16. {Make ready 1/3 Cup of Powdered Sugar.
  17. {Make ready 2 Tbsp of Cocoa.
  18. {Prepare 1/2 Cup of Caramel.

Steps to make Vegan Chocolate Cake:

  1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper.
  2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together..
  3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean..
  4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug..
  5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely..
  6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts.

So that's going to wrap it up with this exceptional food vegan chocolate cake recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!