Vegan Gluten free Chocolate Chip Cookie.

Vegan Gluten free Chocolate Chip Cookie

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, vegan gluten free chocolate chip cookie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan Gluten free Chocolate Chip Cookie is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Vegan Gluten free Chocolate Chip Cookie is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have vegan gluten free chocolate chip cookie using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Gluten free Chocolate Chip Cookie:

  1. {Get 1/2 Cup of Vegetable margarine.
  2. {Take 50 g of compote of banana.
  3. {Prepare 2/3 Cup of Brown sugar.
  4. {Get 1 teaspoon of yeast gluten-free.
  5. {Get 1 1/4 Cup of Rice flour.
  6. {Make ready 2 tbsp of chocolate chips.

Instructions to make Vegan Gluten free Chocolate Chip Cookie:

  1. Preheat your oven to 180 ° C..
  2. In a mixing bowl, whisk together the margarine, sugar and compote. All ingredients must be well incorporated..
  3. Add the rice flour and the gluten-free yeast and, using a large spoon / spatula, mix it with margarine mix and make a smooth paste..
  4. Add the chocolate chips to the dough and mix with a spatula or large spoon to incorporate the chocolate chips..
  5. Place a sheet of parchment paper on a baking sheet and form small balls about 3 cm in diameter that you gently put on the paper. If your dough is too sticky, add a little rice flour..
  6. Using the back of a spoon, press very lightly on the balls to flatten them. Your cookies must be about 1.5 cm thick..
  7. Bake for 14 minutes at 180 ° C.The cookies brown very slightly..
  8. Take out the cookies from the oven. Be careful, they are very friable; let them rest a few minutes so that they harden..

So that's going to wrap this up for this special food vegan gluten free chocolate chip cookie recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!