Vegan Mushroom Barley Burger.

Vegan Mushroom Barley Burger

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, vegan mushroom barley burger. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vegan Mushroom Barley Burger is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Vegan Mushroom Barley Burger is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook vegan mushroom barley burger using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Mushroom Barley Burger:

  1. {Make ready 2 cups of minced mushrooms.
  2. {Make ready 1 of minced red onion.
  3. {Make ready 1/2 cup of minced parsley.
  4. {Make ready 1 1/2 cups of cooked pearl barley.
  5. {Take 2 tablespoons of miso paste.
  6. {Make ready 2 tablespoons of tomato paste.
  7. {Get 1 1/2 cups of flour.
  8. {Get 2 tablespoons of minced garlic.
  9. {Make ready to taste of Salt.

Steps to make Vegan Mushroom Barley Burger:

  1. Preheat oven to 400 while you prep ingredients..
  2. Mix ingredients, form into burgers, and place on generously sprayed baking sheet..
  3. Bake for 20 minutes at 400, then finish on a hot skillet in vegan butter to get that seared crust..
  4. Dress with your favorite burger accoutrements..

So that's going to wrap it up with this exceptional food vegan mushroom barley burger recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!