Recipe of Super Quick Homemade Vegetarian pumpkin with farata
Vegetarian pumpkin with farata.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, vegetarian pumpkin with farata. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vegetarian pumpkin with farata is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Vegetarian pumpkin with farata is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have vegetarian pumpkin with farata using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian pumpkin with farata:
- {Make ready of For pumpkin curry.
- {Take 500 g of pumpkin.
- {Make ready 1 of small onino.
- {Make ready 1 of chilli.
- {Take 1 of tspoon salt.
- {Take 1 tbsp of sugar.
- {Make ready of Spring onion.
- {Prepare 1 tbsp of oil.
- {Make ready 1/4 cup of water.
- {Take of For farata.
- {Make ready 2 cups of plain flour.
- {Get 1/2 cup of water.
- {Take 1 pinch of salt.
- {Make ready 1 tbsp of oil.
Instructions to make Vegetarian pumpkin with farata:
- Wash and cut pumpkin.
- Heat a pan, add oil.
- Put the onion to fry, lightly brown. Add pumpkin, chili, salt, sugar and water..
- Let cook for 15 mins in low heat. Must check, mix and crush them well until soften and well cooked..
- Let the water dry and add the spring onion.
- Serve with hot homemade farata... Bon Appétit.
So that's going to wrap this up for this exceptional food vegetarian pumpkin with farata recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
0 Comments