Recipe of Perfect Sweet Vegan Pumpkin Pie
Sweet Vegan Pumpkin Pie.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, sweet vegan pumpkin pie. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Vegan Pumpkin Pie is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sweet Vegan Pumpkin Pie is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have sweet vegan pumpkin pie using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet Vegan Pumpkin Pie:
- {Get 1/4 cup of flaxseed.
- {Prepare 1 can of easy pumpkin pie mix.
- {Get 1 tbs of corn syrup.
- {Make ready of Small amount of cashews.
- {Get 1 tbs of honey.
- {Take 4 tbs of agave nectar.
- {Prepare of Pie crust.
- {Take 1 tbs of canola oil.
- {Prepare 1 Can of coconut milk.
- {Prepare 1/4 cup of sugar.
- {Take 1 tsp of baking soda.
- {Make ready 1 tbs of flour.
Steps to make Sweet Vegan Pumpkin Pie:
- Mix all the ingredients (except for cashews and honey) in a medium size bowl..
- Preheat oven to 350° And pour the mix into pie crust, then place pie in oven. Cook for 20-30 minutes..
- Carefully remove pie and top with crused cashews and drizzled honey (or agave nectar) let pie chill in fridge for a few hours, then serve..
So that is going to wrap it up with this exceptional food sweet vegan pumpkin pie recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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